{"id":5451,"date":"2011-08-25T14:53:23","date_gmt":"2011-08-25T19:53:23","guid":{"rendered":"http:\/\/kevinbryant.com\/2011\/08\/25\/quebec-city-hobbit-bistro\/"},"modified":"2011-08-25T14:53:23","modified_gmt":"2011-08-25T19:53:23","slug":"quebec-city-hobbit-bistro","status":"publish","type":"post","link":"https:\/\/www.kevinbryant.com\/kbarchive\/quebec-city-hobbit-bistro\/","title":{"rendered":"Quebec City Hobbit Bistro"},"content":{"rendered":"<p><a href=\"https:\/\/i0.wp.com\/www.kevinbryant.com\/kbarchive\/wp-content\/uploads\/2011\/08\/20110825-0353011.jpg\"><img data-recalc-dims=\"1\" decoding=\"async\" class=\"alignnone size-full\" src=\"https:\/\/i0.wp.com\/www.kevinbryant.com\/kbarchive\/wp-content\/uploads\/2011\/08\/20110825-0353011.jpg\" alt=\"20110825-035301.jpg\" \/><\/a><br \/>\nOur first meal in Quebec City was great. We had a pasta duck confit, manicotti-like pasta filled with cheese and duck. It was very fresh pasta (made on site I bet). We also had fresh french bread and butter,  strong coffee, and salad. The salad was a perfect mixture of greens with a very light vinaigrette dressing and pine nuts. We sat beside a window open to the sidewalk with perfect weather. I&#8217;m gonna like saying Bon appetit! <a href=\"http:\/\/www.hobbitbistro.com\">the hobbit bistro<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Our first meal in Quebec City was great. We had a pasta duck confit, manicotti-like pasta filled with cheese and duck. It was very fresh pasta (made on site I bet). We also had fresh french bread and butter, strong coffee, and salad. The salad was a perfect mixture of greens with a very light [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false},"version":2}},"categories":[3],"tags":[],"class_list":{"0":"post-5451","1":"post","2":"type-post","3":"status-publish","4":"format-standard","6":"category-eats","7":"entry"},"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_shortlink":"https:\/\/wp.me\/p2gEQ0-1pV","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/www.kevinbryant.com\/kbarchive\/wp-json\/wp\/v2\/posts\/5451","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.kevinbryant.com\/kbarchive\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.kevinbryant.com\/kbarchive\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.kevinbryant.com\/kbarchive\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.kevinbryant.com\/kbarchive\/wp-json\/wp\/v2\/comments?post=5451"}],"version-history":[{"count":0,"href":"https:\/\/www.kevinbryant.com\/kbarchive\/wp-json\/wp\/v2\/posts\/5451\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.kevinbryant.com\/kbarchive\/wp-json\/wp\/v2\/media?parent=5451"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.kevinbryant.com\/kbarchive\/wp-json\/wp\/v2\/categories?post=5451"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.kevinbryant.com\/kbarchive\/wp-json\/wp\/v2\/tags?post=5451"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}