Jim Deermans’s has the best ribs I have ever eaten in my life! The interesting thing was his sauce is not very good, but the ribs without sauce were fantastic. Not really dry like Memphis, but not wet either; just juicy, meaty, and smokey. He puts a little kick into the meat as they are smoked.
Tea 10
Ambience 10
*Ribs me 10, Tyler 7
*Ribs: Here’s where Tyler & I had a serious debate. He thought Uncle Bob’s Ribs were the best on our tour, but I disagreed.
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