Dec 31 2010
I can’t figure out why in the world we thought we could get good BBQ outside of the South. No sweet Tea? The meat (chicken, pork, beef, and turkey) was all dry. The sauce tasted just like they poured it out of the bottle from Publix.
The service was good. I kind of felt sorry for the nice lady who served us such awful Q. Then again, maybe Coloradans don’t know the difference. Take me back to Creekside in Anderson!